Boost Protein with GemPro® Ultra

According to an article from Snack Food & Wholesale Bakery magazine1, busy lifestyles are pushing consumers to choose snacks over a traditional...

Now Playing: GemPro 3300

Watch me whip, whip…. GemPro 3300 is a fun protein to work with because of its ability to perform in numerous applications. It can act as an egg...

Now Playing: GemPro 4400

A versatile and diverse protein, GemPro4400, is up next on our weekly countdown to IFT.  The evolution of the baking industry is something that...

Now Playing: GemPro Extend

  The countdown continues this week with, GemPro Extend.  Lovingly referred to as, an extensible Vital Wheat Gluten, GemPro Extend is the...

Now Playing: GemPro HPG

The countdown is on! 8 weeks until IFT! Each week we will bring you details about one of our eight proteins in the GemPro line of proteins. That’s right...

Now Playing: GemPro Plus

You asked for a clean-label alternative to our current GemPro 4400 and we listened.  We present to you, GemPro Plus.  Our development...

Now Playing: GemPro Ultra

Our countdown of GemPro proteins has finally come to the end as we highlight, GemPro Ultra.  With its high degree of solubility, GemPro Ultra can...

Optimized Gluten for Flatbread

Extensible Gluten, Optimized for Flatbreads and other Sheeted Products Mature and consistent categories such as flatbreads, pizza crusts, and crackers...

Pizza is Definitely a Food Group

Pizza. Seems simple enough. A food that can be piled high with mountains of toppings and sauces, or kept simple with only a few ingredients. Toppings...

Wheat Proteins for Texture

Texture. Nutrition. Rheology. No two baked products are the same, and similarly neither are two wheat protein isolates.  Each one unique...